Ingredient: butter

Baked Ham and Scalloped Potatoes-Traditional Newfoundland

[caption id="attachment_277" align="alignleft" width="371"] Baked Ham and Scallop Potatoes[/caption]

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Raisin Bars – Traditional Newfoundland

[caption id="attachment_281" align="alignleft" width="300"]Raisin Bars These raisin bars and packed full of raisins and creamy goodness, plus the...

Fish and Brewis-Traditional Newfoundland

Fish cakes

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Turkey Stuffing and Sausage

[caption id="attachment_633" align="alignleft" width="300"]Roasted Turkey Roasted Turkey[/caption]

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Roasted turkey...

Traditional Newfoundland Couldn’ts

This recipe is made with your left over Jiggs Dinner, most Newfoundlanders the next day would take all the left overs and cut up in...

Jiggs Dinner and Peas Pudding-Traditional Newfoundland

[caption id="attachment_230" align="alignleft" width="300"]Jiggs Dinner Traditional Newfoundland Jiggs Dinner this is a meal made up of fresh vegetables,...

Fish Cakes-Traditional Newfoundland

[caption id="attachment_220" align="alignleft" width="300"] Traditional Newfoundland Fish Cakes[/caption]

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Baked Partridgeberry Pudding-Traditional Newfoundland

[caption id="attachment_213" align="alignleft" width="300"]Baked Partridgeberry Pudding Baked Partridgeberry Pudding topped with a dusting of powdered icing sugar.[/caption]

Blueberry Bread Pudding-Traditional Newfoundland

[caption id="attachment_207" align="alignleft" width="300"]Blueberry Duff with Caramel Sauce Blueberry bread pudding, made with stale bread and fresh or...

Blueberry Shortcake – Traditional Newfoundland

[caption id="attachment_194" align="alignleft" width="300"]Blueberry Shortcake Blueberries  topped over a white layer of whipped cream and a layer of...