Ingredient: Cold Water

Deep Fried Calamari

[caption id="attachment_1742" align="aligncenter" width="453"] Delicious Deep Fried Calamari thats ready to eat in 3 1/2 minutes. Cleaned and...

Hot Cross Buns

[caption id="attachment_1613" align="aligncenter" width="300"]Hot Cross Buns Newfoundland made Hot Cross Buns, made with delicious mixed fruit and evaporated...

Homemade Lasagna

[caption id="attachment_1569" align="aligncenter" width="300"]Lasagna Homemade Lasagna just out of the oven.[/caption] Hi and welcome to Bonita's kitchen, I...

Coconut Cream Pie

[caption id="attachment_1545" align="alignleft" width="300"]Coconut cream pie Coconut cream pie with a homemade crust a delicious homemade filling and...

Traditional Newfoundland Marshmallow Squares

[caption id="attachment_1493" align="aligncenter" width="300"]Marshmallow squares Traditional Newfoundland Marshmallow Squares these fluffy pink and yellow marshmallow squares are made...

Pumpkin Spice Cream Cheese Pie

[caption id="attachment_1257" align="aligncenter" width="300"]Pumpkin spice cream cheese pie Homemade Pumpkin spice cream cheese pie, topped with whipped cream...

Traditional Newfoundland Bakeapple Cream Cheese Tarts

[caption id="attachment_1130" align="alignnone" width="300"]Bakeapple Cream Cheese Tarts Delicious Bakeapple cream cheese tarts with fresh Bakeapples on the side.[/caption] [caption...

Bakeapple Picking and Preserving – Traditional Newfoundland

[caption id="attachment_1122" align="alignleft" width="300"]Bakeapple picking and preserving Freshly picked Bakeapples in the bog lands, wet meadows or marshes.[/caption]

Traditional Newfoundland Layered Lemon Cake

[caption id="attachment_304" align="alignnone" width="300"]Layered Lemon Cake Traditional Newfoundland Layered Lemon Cake with lemon filling and topped with...

Traditional Newfoundland Boiled Apple Pudding

[caption id="attachment_751" align="alignnone" width="300"]Steamed Apple pudding Two delicious pieces of boiled Apple pudding topped with carnation thick cream,...