Ingredient: Olive oil
Chicken Breasts Stuffed and Baked Baby Spuds
Looking for a delicious meal for two that is quick and easy to make, will look no further.
Traditional Newfoundland Chicken Thigh Casserole
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Layer of potatoes, carrots, onion, garlic and topped with skinless...
Traditional Newfoundland Pan Fried Capelin
Hi and welcome to my website, I'm so glad you stopped by. I guess you are looking to see how to cook your...
Traditional Newfoundland Shrimp Burgers
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Shrimp Burger topped with pickled onion.[/caption]
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Traditional Newfoundland Moose Roll
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Moose roll served with mashed potatoes and masted carrots.[/caption]
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Traditional Newfoundland Sausage Crown
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Traditional Newfoundland sausage crown is made up of only a few ingredients, this...
Breakfast Anytime of The Day
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Ingredients for a fully loaded Omelet for Breakfast anytime...
Cod Casserole – Traditional Newfoundland
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Traditional Newfoundland Cod Casserole.[/caption]
Hi and thank you so much for stopping...
Traditional Newfoundland Moose & Brewis
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Traditional Newfoundland Moose and Brewis[/caption]
This dish is a old Newfoundland favourite, a...
Traditional Newfoundland Cod Pouches
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Cod steamed in a parchment paper and foil wrap pouch in a 350°...
