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[caption id="attachment_2981" align="aligncenter" width="300"] Freshly picked wild plums located in Pools Cove, Newfoundland and I made...
[caption id="attachment_2888" align="alignleft" width="300"] These delicious partridgeberry pickles are made with onions, partridgeberries and a few lovely...
[caption id="attachment_2865" align="aligncenter" width="300"] Pumpkin carrot walnut muffins made with pumpkin spice and MAPLE SYRUP,...
[caption id="attachment_2856" align="aligncenter" width="300"] Apple cranberry deep dish pie served in my small...
[caption id="attachment_2945" align="alignleft" width="300"] Green tomato chow chow made with green tomatoes, yellow onions, pickling...
[caption id="attachment_2872" align="alignleft" width="300"] Traditional Newfoundland Blueberry Jelly made with freshly pickled blueberries and they...
[caption id="attachment_2831" align="aligncenter" width="300"] Easy to make GLUTEN FREE BREAD and Toutons, make with gluten free...
[caption id="attachment_2817" align="alignleft" width="357"] Fresh atlantic cod and homemade stuffing with a strip of...
[caption id="attachment_2772" align="aligncenter" width="300"] Berry delicious dessert is made with partridgeberries, raspberries and cranberries and its...
[caption id="attachment_2718" align="aligncenter" width="300"] Homemade peas soup from LEFTOVER PEAS PUDDING, and boiled dinner. This...