Post Type Description
[caption id="attachment_762" align="alignnone" width="300"] Cod steamed in a parchment paper and foil wrap pouch in a 350°...
[caption id="attachment_751" align="alignnone" width="300"] Two delicious pieces of boiled Apple pudding topped with carnation thick cream,...
[caption id="attachment_4667" align="alignleft" width="318"] These fresh beets are from my brother in laws organic...
[caption id="attachment_728" align="aligncenter" width="225"] Homemade Goulash[/caption] Goulash is a hearty meal, this is a serving for four. When...
[caption id="attachment_541" align="alignleft" width="300"] Traditional Newfoundland Molasses Buns[/caption]
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If you are...[caption id="attachment_260" align="alignleft" width="300"] Cabbage Rolls, made with local cabbage, carrot, onion and salt beef.[/caption]
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Traditional Newfoundland Blueberries and Cream Trifle, this trifle is made with freshly picked blueberries and whipped cream also with cream cheese. This is a very...
[caption id="attachment_660" align="alignleft" width="300"] Cod Fillets pan fried with a side of fried flat potatoes...
[caption id="attachment_507" align="alignleft" width="300"] Fried toutons[/caption]
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These old fashion...