Serving: 6 people
Linda’s Sticky Toffee Pudding
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Linda's Sticky Toffee Pudding, made with only a few simple ingredients...
PEPPER STEAK with Black Bean Rice
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PEPPER STEAK with Black Bean Rice[/caption]
Hi and...
Double Baked Potato Casserole
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So Delicious! Check out our recipe and video for Double Baked...
Chicken Thigh Stew with Duff Pastry
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Chicken Thigh Stew with Duff Pastry, made with skinless...
Pork Chops, Onions and Gravy with Pastry
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Pork Chops, Onions and Gravy with Pastry, baked...
Meringue Bowls with Rhubarb and Berry Filling
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Meringue Bowls with Rhubarb and Berry Filling, made...
Homemade Cheese Burgers
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Homemade cheese burger with a freshly made bun and a delicious seasoned...
Traditional Newfoundland Chicken Thigh Casserole
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Layer of potatoes, carrots, onion, garlic and topped with skinless...
Pan Fried Cod Fillets- Traditional Newfoundland
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Cod Fillets pan fried with a side of fried flat potatoes...
Cinnamon Blueberry Sticky Rolls – Traditional Newfoundland
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Traditional Newfoundland Cinnamon Blueberry Sticky Rolls are made with...
